Be part of a forward-thinking restaurant team.
Our modern European kitchen is passionate about gastronomy, and we are looking for someone to join us as a Chef de Rang.
This role involves delivering exceptional service throughout the entire guest experience, from taking food and beverage orders accurately to guiding guests through the menu with product knowledge and enthusiasm. You will be responsible for ensuring every detail is executed with care and every guest feels attended to with intention.
The ideal candidate will have strong communication and collaboration skills, be a true team player, charismatic and emotionally intelligent. They will also be warm, calm, and attentive both with guests and colleagues, curious about food and wine, and eager to learn.
Familiarity with HACCP standards and clean working practices is essential. We offer permanent, full-time contracts, attractive group benefits, tailored onboarding and training, and career growth within a forward-thinking hospitality group.
We are seeking an individual who embodies a "yes-first" mindset, always striving to go above and beyond. If you are a people person with a passion for providing excellent customer service, then this could be the perfect opportunity for you.