Job Description
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We are looking for a skilled pastry chef to join our production team in Forest. The ideal candidate will have experience working in a bakery or pastry shop, with expertise in preparing and baking pastries, cakes, and other sweet treats.
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The successful candidate will be responsible for managing orders, preparing ingredients, and operating kitchen equipment. They will also work closely with the production team to ensure high-quality products are produced efficiently and effectively.
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Skills and Qualifications
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* At least 5 years of experience as a pastry chef
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* Demonstrated ability to work independently and as part of a team
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* Strong communication and problem-solving skills
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* Ability to lift heavy objects and stand for long periods
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Benefits
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We offer a competitive salary between €1900 and €2200 net per month, depending on experience. This is a full-time contract with a minimum of 38 hours per week, 5 days a week, from Monday to Saturday.
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In addition to a competitive salary, we offer a range of benefits including meal vouchers, travel expenses reimbursement, and a discount on merchandise sold in our store.
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Other Requirements
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As a pastry chef in our team, you will be required to wear a uniform and adhere to our hygiene and safety protocols at all times.
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You must be able to communicate effectively in French and be comfortable working in a fast-paced environment.
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