Ph3Technical Lead – Mechanical and Maintenance /h3 pbLocation: /b Bornem, Antwerp region, Belgium /p pbWork Setup: /b Onsite /p pbContract Type: /b Freelance / ZZP /p pbStart: /b Immediate /p pA food manufacturing site in the Antwerp region is looking for a bTechnical Lead /b to support the optimisation of its bmaintenance processes /b. /p pThe focus of this role is to bring structure to existing maintenance activities, formalise procedures, and build a breliable supplier and spare parts system /b to support production continuity. /p pThis is a bhands‑on technical role /b, not a management position, requiring strong mechanical understanding and the ability to work closely with internal teams and suppliers. /p h3Role Responsibilities /h3 ul liSupport with the bmaintenance process structure and optimisation /b /li liFormalise and document bexisting maintenance procedures and workflows /b /li liSource and evaluate bsuppliers for spare parts /b, balancing cost, quality and delivery time /li liBuild and implement a bstructured spare parts database /b /li liIdentify and define bcritical spare parts across mechanical and electromechanical equipment /b /li liEstablish bshort‑term (urgent delivery) procurement strategies and suppliers /b /li liWork closely with internal teams to ensure btimely ordering and availability of parts /b /li liLiaise directly with bsuppliers and vendors across Europe /b /li /ul h3Requirements /h3 ul liExperience in bmaintenance engineering or mechanical technician roles /b /li liKnowledge of belectromechanical systems /b (must have an understanding of: ul liElectric motors and gearboxes /li liShredders and milling equipment /li liConveying and transport systems /li liGeneral electromechanical components /li /ul /li liExperience with bspare parts management, supplier sourcing and procurement strategies /b /li liAbility to structure and formalise bmaintenance processes and documentation /b /li liExperience working with bmultiple suppliers and vendor management /b /li libDutch and English required, French strongly preferred /b /li /ul /p #J-18808-Ljbffr