Our client, an industrial bakery facility outside of Waterloo, is looking for a Hands-on Maintenance Mechanic to join their team in a full-time permanent role on the day shift!
As the Maintenance Tech, you will do hands-on preventative maintenance and repair work in this semi-automated plant, so you need to be comfortable working on industrial equipment. Candidates with experience on industrial bakery equipment will be given priority!
Hourly rate for this role will be based on the your experience, between $.-./hour plus benefits on completion of your probation period.
Job Requirements:
1. Mechanical background using tools, in addition to possessing relevant training is a MUST.
2. 3-5 years of relevant work experience preferably in a food processing environment. Experience with industrial bakery equipment will be as ASSET!
3. Good command and understanding of the English language.
4. Need to be able to perform mathematical calculations, read and understand equipment manuals, diagrams and guide.
5. Responsible for prestart inspection, installing, adjusting, measuring and replacing equipment while following Food Safety, Health and Safety rules and regulations.
6. Heavy lifting and dexterity are required along with Forklift and walkie certification and experience,
7. Previous millwright experience would be an asset as you will work as part of a team but would routinely perform work independently
8. Maintain a high level of accuracy and safety amongst yourself and others while performing your duties.
9. Maintain a clean and environmentally safe work area while participating in the PM program on all equipment for continuous improvement on all machines.
10. Inspecting, adjusting, maintaining, identifying, repairing, replacing defective parts and reporting necessary maintenance concerns to reduce and eliminate, unplanned down time.
11. Demonstrated knowledge and understanding of GMP’s, SOP’s, HACCP/BRC food safety and Health and Safety policies and procedures.
12. Demonstrated ability to work in a team environment with minimal supervision; to receive and provide direction and communication where required.
13. Must be willing to attend and participate in all necessary training, courses and upgrading of skills as relevant to the job requirements.
14. Must accurately record documentation that is legible when viewed, place orders with suppliers for parts when required and approved by Plant Manager and address in a timely manner.
15. NOTE: Must be flexible and able to work hours on day shift as well as overtime and Saturdays as needed.
If you are an experienced, hands-on Maintenance Mechanic and this role interests you, send your resume to:
#INDGRP
Grand River Personnel is committed to promoting accessibility for Ontarians with disabilities and complying with the Accessibility for Ontarians with Disabilities Act, and makes accommodations available for applicants with disabilities in its recruitment processes. When an applicant for employment is chosen to participate in an assessment and/or the selection process, reasonable accommodations are available upon request in relation to the materials or processes to be used.
Tagged as: equipment maintenance, HACCP, hands-on, industrial bakery, Maintenance Mechanic, Mechanic, preventative maintenance, tools