As a Young Graduate, you will join an intensive two-year program during which you will get to know our company and specifically our Food Safety and Quality AssuranceDepartment.
Lotus Bakeries is an international, dynamic and sustainable company in the FMCG industry.
Together with our 4000+ employees worldwide we create small moments of happiness, every day.
We are proud and passionate about building strong brands and together we are on a mission of becoming the 3rd largest cookie brand in the world.
As a Young Graduate, you will join an intensive two-year program during which you will get to know our company and specifically our Food Safety and Quality Assurance Department. You will gain hands-on experience in quality assurance and specification management, actively guaranteeing the quality and safety of our products worldwide.
What’s more, you will gain hands-on experience in our manufacturing environment and in the field, giving you a strong end-to-end understanding of our business, from production to market.
Our growth also provides an environment where new challenges, new chances to learn and new opportunities to discover hidden talents are easy to find. You will be invited to participate in our Young Graduates training & development program to further develop your skills and knowledge.
If you join us, you will not only find a great first job, but also your second, third and many more if you like.
We are looking for Young Graduates with a Master in Bio-Engineering who are ambitious, result oriented and passionate to join Lotus Bakeries.
Following our TOP Values, we aim for driven people that are great at working together towards a common goal, have strong communication skills with an open and honest mindset and who really want to make a head start driven through their passionate and enthusiastic approach.
Your academic background will help you grow and evolve at Lotus Bakeries, but it’s your personality, mindset and drive that will make you stand out!