Publiée le 3 juin
Mission du poste
Client Description:We are looking for a Cheffor our clients restaurant in Antwerp.Our client offers modern Indian flavors, traditional street dishes, vibrant BBQ dishes inspired by the tandoor, and an Indian twist on classic cocktails.We have restaurants in Antwerp, Ghent, and Brussels, and we prioritize service and hospitality to provide an unforgettable experience for every customer.Job Description:As aChef, you will be responsible for coordinating and supervising the kitchen team.You will be responsible for the following tasks:Organize workload, provide guidelines and instruct the rest of the team.Arrange and delegate daily &weekly mise-en-place.Supervise the maintenance of the restaurant kitchen, hoods, and all equipment.Make kitchen staff planningOperate a smooth and efficient service and handovers to the next shift.Candidate Profile:To succeed in this role:You have at least 5 years of experience as a cook/chef.You are passionate about cooking.You have a good level of English.You have strong communication and leadershipskills.You can work efficiently under pressure.What Client Offers:As aChef, you will have the opportunity to work in an energetic and exciting environment, meet new people, and collaborate with a dynamic team.We also offer competitive compensation and opportunities for growth and professional development.Are you the Sous Chef we are looking for?Feel free to contact us:Email: office.vlaanderenhorecajobs@manpower.be
#J-18808-Ljbffr
